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Gin - Wine

Rosemary Gin Fizz

Gin - Wine

Rosemary Gin Fizz


Prep Time:

  • Prep 1 hour
  • Prepare 5 min
  • Total Time 1 hr 5 min


  • Make rosemary-infused syrup (Rosemary soaked in hot 2:1 parts water + sugar overnight)⁠ See Below:
  • Shake 2 oz. Gin with 1 tbsp. lemon juice with 1 tbsp simple syrup⁠. Simply shake gin, lemon juice, and rosemary simple syrup in a cocktail shaker with ice.
  • Strain into a chilled or iced up glass.
  • Splash with Add club soda.
  • Garnish with a rosemary sprig or frozen cranberry for the holidays.

Simple Syrup – Rosemaryarry

  • Combine sugar and water in a pot on the stove.
  • Bring up to a boil.
  • Stir and slowly cook until the sugar dissolves.
  • Settle. Remove pot from the heat, then add cleaned rosemary
  • Steep for at least 1 hour. I do 3. Throw away the rosemary sprig after.
  • Let Syrup cool and then shake into the cocktail as indicated above.

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Design - Interior design

About Me

Hi! I’m Anthony the creator of 136home. I’m a DIY, home decor, design, and interior styling enthusiast nestled in the heart of San Francisco.

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